Two and Barbecue

On March 11, 2011, in About PoolDawg, by Michael Feiman

This has been just about the mildest winter I’ve experienced since moving to Colorado back in 1995.  The Denver metro area has received a grand total of 18.5 inches for the entire season.  The mountains are getting pounded, which is really all that matters from a runoff perspective (and for our resident snowboarders), but still, 18.5 inches is really mild.

At any rate, since the weather was so nice today (65 and sunny!), we decided to break out the grill for the first time this year.  Grilling is a regular happening here at PoolDawg throughout the summer and Keven is our resident grillmaster.

Naturally, Frank had to get into the mix.  Why he decided to jump on a hot grill, I’ll never know.  At least Keven had his spatula handy to make sure his paws didn’t get barbecued.

And for those of you wondering how he can be grilling with us and hanging with Samm at the Super Billiards Expo, these aren’t the droids you’re looking for.  You can go about your business.  Move along.

 

One Response to Two and Barbecue

  1. garland whiddon says:

    We love to cook here in ga.

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